Soft Tacos With Spicy Chicken

Ingredients

  • ½ teaspoon chopped fresh oregano
  • 1 bay leaf
  • 1/8 teaspoon freshly ground black pepper
  • 3 chicken breast halves, skinned
  • ¼ teaspoon salt
  • 12 soft corn tortillas
  • 3 chicken breast halves, skinned
  • + 19 more ingredients
    • 1 finely chopped red onion
    • ½ teaspoon chopped fresh oregano
    • ¼ teaspoon salt
    • 1 cup dark beer, preferably Mexican
    • 1 ½ cups salsa
    • ¼ cup chopped fresh cilantro
    • 2 canned chipotle chiles in adobo sauce, seeded and finely chopped
    • 2 tablespoons olive oil
    • 1 bay leaf
    • 1 finely chopped red onion
    • 12 soft corn tortillas
    • 1 cup dark beer, preferably Mexican
    • 2 tablespoons olive oil
    • 2 canned chipotle chiles in adobo sauce, seeded and finely chopped
    • ¼ cup white wine vinegar
    • 1 ½ cups salsa
    • 1/8 teaspoon freshly ground black pepper
    • ¼ cup chopped fresh cilantro
    • ¼ cup white wine vinegar

1. Preheat oven to 300°. 2. Season the chicken breasts with salt and pepper. In a small bowl, combine the bay leaf, oregano, chipotle chiles (or another mildly hot fresh chile, seeded and finely chopped), onion, and vinegar. Allow to marinate for at least an hour or overnight. 3. Heat olive oil i...

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