Southern Chicken Artichoke Bake

Ingredients

  • ½ cup sliced green onions
  • 2 seeded and diced roma tomatoes
  • 1 cup shredded pepper jack cheese
  • 3 cup crumbled corn tortilla chips
  • 1 cup shredded parmesan cheese
  • ½ teaspoon garlic salt
  • 1 teaspoon garlic powder
  • + 10 more ingredients
    • ½ cup heavy whipping cream
    • ¾ cup mayonnaise
    • 1 (4 oz) can chopped green chiles
    • 1 (15 oz) can quartered artichoke hearts, drained and coarsely chopped
    • 1 Rotisserie chicken, de boned and cut into 1 inch pieces
    • 1 tablespoon olive oil
    • 1 tablespoon butter
    • 1 cup sliced mushrooms
    • 2 garlic, minced
    • ½ cup diced white onions

Preheat oven to 350 degrees F.Saute diced onions, garlic, and mushrooms in butter and olive oil in a large non-stick skillet over medium heat for 6 minutes, or until mushrooms are tender.Add chicken, artichokes, and green chiles to skillet and stir.In a small mixing bowl, wisk mayonnaise, whippin...

View full recipe at Spry Living

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