Southwestern Style Cornbread and Sausage Stuffing

Ingredients

  • ¼ cup(s) unsalted butter or olive oil (optional)
  • 2 large eggs - slightly beaten
  • 2 cup(s) homemade or canned turkey or chicken broth
  • 1 chipotle pepper in adobo sauce - minced
  • ½ cup(s) green onion - chopped
  • ½ pound(s) fresh ground Italian sausage
  • 1 tablespoon(s) oregano
  • + 5 more ingredients
    • ½ cup(s) parsley
    • 1 cup(s) celery - chopped
    • 1 red pepper - chopped
    • 1 tablespoon(s) rosemary
    • 6 cup(s) cornbread - cubed

Make cornbread according to package directions or use your favorite cornbread recipe. Allow to cool then cut into 1/2 inch chunks. Put bread cubes in a large mixing bowl. Add parsley, oregano and green onions. Toss together. Cook Italian sausage, breaking it up as it cooks. Add red pepper, o...

View full recipe at RecipeTips.com

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