Sweet-and-Sour Chicken Wings

Sweet-and-Sour Chicken Wings
Photo by www.food.com

Ingredients

  • ¼ teaspoon
  • 3 tablespoons
  • ¾ cup
  • ¼ teaspoon
  • 3 tablespoons
  • ¾ cup
  • ½ cup
  • + 29 more ingredients
    • ½ cup
    • ½ cup
    • ¼ teaspoon
    • ¼ teaspoon
    • 1 teaspoon
    • catsup
    • ½ cup
    • ¼ cup
    • catsup
    • ¼ cup
    • 1 teaspoon
    • all-purpose flour
    • all-purpose flour
    • garlic salt
    • garlic salt
    • lemon pepper seasoning
    • lemon pepper seasoning
    • cooking oil
    • cooking oil
    • sugar
    • sugar
    • vinegar
    • vinegar
    • unsweetened pineapple juice
    • ¼ cup
    • unsweetened pineapple juice
    • ¼ cup
    • soy sauce
    • soy sauce

1 Cut off and discard wing tips from chicken wings. 2 Cut each wing at joint to make 2 sections. 3 In a shallow dish, combine flour, garlic salt and lemon pepper seasoning; coat chicken pieces with flour mixture. 4 Heat oil in a 12-inch skillet; add coated chicken pieces and cook until browned...

View full recipe at SpringPad

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