Tortilla Soup

Tortilla Soup
Photo by Randy Mayor

Ingredients

  • 8 (6-inch) corn tortillas
  • 1 tablespoon dried oregano
  • 3 pounds chicken pieces, skinned
  • ½ cup fat-free sour cream
  • 1 celery stalk, cut in half crosswise
  • ½ teaspoon coarsely ground black pepper
  • 1 bay leaf
  • + 10 more ingredients
    • 1 tablespoon ground cumin
    • 2 garlic cloves, crushed
    • 1 carrot, cut into 3 pieces
    • ¾ teaspoon salt
    • 3 (14-ounce) cans fat-free, less-sodium chicken broth
    • 2 tablespoons chopped fresh cilantro
    • ¼ cup ground red chiles
    • 2 cups thinly sliced onion
    • Dash of ground allspice
    • 1 cup diced peeled avocado

Preheat oven to 350°. Cut each tortilla in half. Cut tortilla halves into 1/4-inch strips. Arrange tortilla strips in a single layer on a baking sheet. Bake at 350° for 6 minutes or until lightly browned, stirring after 3 minutes. Cool completely. Combine onion and next 9 ingredients (onion throu...

View full recipe at My Recipes

Comments

Variations on Tortilla Soup

  • Tortilla Soup
    • 1 avocado, cut into pieces
    • 2 cups tortilla chips
    • 2 14- to 19-ounce cans chicken noodle soup
    • 1 teaspoon hot sauce
    • 1 cup frozen corn kernels
  • Tortilla Soup
    • 3 tablespoons fresh lime juice
    • 1 1/2 cups (6 ounces) shredded reduced-fat cheddar cheese
    • 1 (28-ounce) can diced tomatoes, undrained
    • +8 other ingredients
  • Tortilla Soup
    • 2 large onions, chopped
    • 2 large onions, chopped
    • 1 package (8 oz.) small corn tortillas, cut into 1/4-in.-thick strips (see Notes)
    • +74 other ingredients
  • Tortilla Soup
    • 1 can (14.5 oz.) unsalted diced tomatoes, undrained
    • 1 tablespoon lime juice
    • 12 ounces cut-up cooked chicken breasts (about 1 2/3 cups)
    • +4 other ingredients
  • Tortilla Soup
    • 1/2 cup crumbled queso fresco
    • 1/4 small white onion
    • 4 cups low-salt chicken broth
    • 1 large sprig fresh epazote
    • +9 other ingredients
  • Tortilla Soup
    • 1 teaspoon chili powder
    • 4 large cloves garlic, smashed
    • 2 bay leaves
    • Lime wedges, for serving
    • Lime wedges, for serving
    • +30 other ingredients
  • Tortilla Soup
    • 1-15 ounce can fire-roasted tomatoes, undrained
    • 1 chopped onion
    • 4 c chicken broth
    • 1 garlic clove
    • 2 T chopped cilantro
    • +1 other ingredients
  • Tortilla Soup
    • Vegetable cooking spray
    • 2 teaspoons coriander seeds
    • 2 teaspoons cumin seeds
    • 2 garlic cloves, minced
    • 1 1/2 cups sliced peeled avocado
    • +14 other ingredients
  • Tortilla Soup
    • 30 fat-free baked tortilla chips
    • 1 cup bottled salsa
    • 2 cups tomato sauce
    • 1 (15.75-ounce) can fat-free, less-sodium chicken broth
    • +6 other ingredients
  • Tortilla Soup
    • 1 large onion
    • 1 tablespoon olive oil
    • 5 large garlic cloves
    • 1/2 cup plain nonfat yogurt
    • 1 teaspoon dried oregano
    • 8 plum tomatoes
    • +5 other ingredients
  • Tortilla Soup
    • 8 green onions, chopped
    • 1/4 cup grated Parmesan cheese
    • 8 cups chicken broth
    • 6 corn tortillas, cut into 1/4-inch strips
    • +1 other ingredients
  • Tortilla Soup
    • 2 cloves garlic, finely chopped
    • 2 cups shredded skinless cooked chicken (from a rotisserie chicken)
    • 2 tablespoons fresh cilantro leaves
    • +7 other ingredients


Recipe Downloader

RiceSelect

Best Wine Deals

See More Deals »






Snooth Media Network