Tuna Bake

Ingredients

  • 3 tablespoon(s) chopped onion
  • 3 tablespoon(s) oil
  • 6 tablespoon(s) Plain flour
  • 1 teaspoon(s) Salt
  • 1 ½ cup(s) Milk
  • 1 can(s) cream of chicken soup
  • 1 can(s) Tuna, drained
  • + 3 more ingredients
    • 2 tablespoon(s) lemon juice
    • Biscuit dough
    • 2 cup(s) shredded cheese

In a saucepan, add oil and onions and cook until tender. Whisk in flour and salt, gradually blending in milk. After completely combined, add soup and continue stirring until mixture thickens slightly. Remove from heat to add tuna and lemon juice. Stir well. Pour into a well greased 1 1/2 quart ca...

View full recipe at RecipeTips.com

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