Turkey Meatloaf and Gravy

Ingredients

  • 1 tablespoon butter
  • 2/3 cup minced white onion
  • ¾ cup minced green onions
  • ½ cup minced carrots
  • ½ cup minced celery
  • ¼ cup minced green bell pepper
  • ¼ cup minced red bell pepper
  • + 26 more ingredients
    • 2 teaspoons minced garlic
    • 1 teaspoon salt
    • 1 teaspoon ground black pepper
    • ½ teaspoon cayenne pepper
    • ½ teaspoon ground nutmeg
    • ½ teaspoon ground cumin
    • 3 eggs
    • ½ cup ketchup
    • ½ cup half-and-half cream
    • 1 ½ pounds ground turkey
    • ½ pound chicken sausage
    • ¾ cup fresh bread crumbs
    • 2 tablespoons butter, divided
    • 4 shallots, minced
    • ¼ cup minced red bell pepper
    • ½ cup minced yellow bell pepper
    • 1 sprig fresh thyme
    • 1 bay leaves
    • freshly ground black pepper to taste
    • ½ cup half-and-half cream
    • 2 tablespoons minced garlic
    • 1 cup beef stock
    • 1 cup chicken stock
    • 2 roma tomatoes - peeled, seeded and chopped
    • ½ cup ketchup
    • salt and freshly ground black pepper to taste

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. 2. Melt butter in a large heavy skillet over medium heat. Saute white onions, green onions, carrots, celery, green and red bell peppers, and garlic until soft, about 10 minutes. Remove from heat. 3. In a large bowl, c...

View full recipe at SpringPad

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