Za'atar-Crusted Chicken Schnitzel

Ingredients

• ½ teaspoon freshly ground black pepper, divided
• 1 teaspoon salt, divided
• 1 tablespoon toasted sesame seeds
• 8 (6-ounce) skinless, boneless chicken breasts
• 2 large eggs
• ¼ cup za'atar
• 1 ½ cups panko (Japanese breadcrumbs)
• + 4 more ingredients
• • 2 tablespoons olive oil, divided
  • 1 large egg white
  • 1 lemon, cut into 8 wedges (optional)
  • Cooking spray

1. Preheat oven to 400°. 2. Combine panko, za'atar, sesame seeds, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a shallow dish. Place eggs and egg white in another shallow dish; lightly beat with a fork. Sprinkle chicken with remaining 1/2 teaspoon salt and remaining 1/4 teaspoon pepper. Dredge 4...

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