Chicken Pot Pie Recipes

All Chicken Pot Pie Recipes

  • Chicken-Vegetable Pot Pie with Puff Pastry Crust
    Chicken-Vegetable Pot Pie with Puff Pastry Crust

    Position a rack in the center of the oven and heat the oven to 400° F. In a medium saucepan over medium heat, bring the chicken broth to a simmer....

  • Classic Chicken Pot Pie
    Classic Chicken Pot Pie

    Put the flour and salt in a food processor and pulse to blend. Add the butter and pulse until the butter pieces are the size of peas, 10 to 12 puls...

  • Creamed Chicken in Biscuit Bowls
    Creamed Chicken in Biscuit Bowls

    Melt butter in a large skillet over medium-high heat; add 1/2 cup onion, 1/2 cup celery, and 1/2 cup sliced mushrooms, and sauté 2 to 3 minutes or ...

  • Curried Pumpkin Soup
    Curried Pumpkin Soup

    1. Cook onions in butter in a wide 6-quart heavy pot over moderately low heat, stirring occasionally, until softened, 3 to 5 minutes. Add garlic an...

  • Curried Pumpkin Soup
    Curried Pumpkin Soup

    Cook onions in butter in a wide 6-quart heavy pot over moderately low heat, stirring occasionally, until softened, 3 to 5 minutes. Add garlic and g...

  • Dad's Leftover Turkey Pot Pie
    Dad's Leftover Turkey Pot Pie

    1. Preheat an oven to 425 degrees F (220 degrees C). 2. Place the peas and carrots, green beans, and celery into a saucepan; cover with water, bri...

  • Easy Chicken Pot Pie
    Easy Chicken Pot Pie

    1 Heat oven to 400°F. In ungreased 1-quart casserole, stir together soup and 1/4 cup milk; stir in vegetables and chicken. Microwave uncovered on H...

  • Grandma's Leftover Turkey Pot Pie
    Grandma's Leftover Turkey Pot Pie

    1. Whisk together the flour and 1/2 teaspoon of salt in a bowl. Cut the shortening into the flour mixture with a pastry cutter until the mixture lo...

  • Ham-and-Greens Pot Pie with Cornbread Crust
    Ham-and-Greens Pot Pie with Cornbread Crust

    Sauté ham in hot oil in a Dutch oven over medium-high heat 5 minutes or until lightly browned. Add flour, and cook, stirring constantly, 1 minute. ...

  • Homemade Chicken Pot Pie
    Homemade Chicken Pot Pie

    1 Saute potatoes in margarine for 5 minutes in a Dutch oven. 2 Add onion, celery and thawed frozen vegetables. 3 Saute for another 10 minutes. 4...

  • Mini Chicken and Broccoli Pot Pies
    Mini Chicken and Broccoli Pot Pies

    1. Place an oven rack in the center of the oven. Preheat the oven to 400 degrees F. Spray a 12-count mini-muffin pan with vegetable oil cooking spr...

  • Mini Chicken Pot Pies with Bacon and Marjoram
    Mini Chicken Pot Pies with Bacon and Marjoram

    Preheat oven to 450F. Cook bacon in heavy large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Add onion to drippings in ...

  • Mini Chicken Pot Pies with Bacon and Marjoram
    Mini Chicken Pot Pies with Bacon and Marjoram

    1. Preheat oven to 450F. Cook bacon in heavy large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Add onion to drippings ...

  • Mushroom & Asparagus Shepherd's Pie
    Mushroom & Asparagus Shepherd's Pie

    Bring a medium pot of salted water to a boil, add the asparagus, and blanch until bright green and crisp-tender, 2 to 3 min. Drain and set aside. ...

  • Old Fashioned Chicken Pot Pie
    Old Fashioned Chicken Pot Pie

    DOUGH: Place the flour and salt into a food processor. Add the chilled butter and pulse 5-6 times. Add the chilled shortening and pule 3-4 mor...

  • Old-Fashioned Chicken Pot Pie
    Old-Fashioned Chicken Pot Pie

    Combine the flour and salt in a food processor and pulse once to blend. Add the butter and shortening and pulse until the mixture has a coarse text...

  • Quick & Tasty Turkey Pot Pie
    Quick & Tasty Turkey Pot Pie

    1. Preheat oven to 375°F. Mix Gravy Mix, poultry seasoning, milk, water and butter in large skillet or saucepan. Bring to boil on medium heat, stir...

  • Rough Puff Pastry for Chicken Pot Pie
    Rough Puff Pastry for Chicken Pot Pie

    Put the butter pieces on a large work surface and chop them roughly with a knife. Dump the chilled flour and the salt on top of the butter and use ...

  • Slow-Cooker Chicken and Mushroom Pot Pie
    Slow-Cooker Chicken and Mushroom Pot Pie

    1. Place carrots, celery, and onion into the bottom of a 4-6 quart slow cooker. Add mushrooms on top of the other vegetables. Sprinkle with a littl...

  • Spiced Pumpkin Soup with Ginger Browned Butter
    Spiced Pumpkin Soup with Ginger Browned Butter

    1. Preheat oven to 375°. Cut pumpkin and squash in half lengthwise. Scoop out seeds and any stringy parts. Put flesh side up in a large roasting pa...


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