Easy Pot Pie

Ingredients

  • 2 cup(s) Cooked, chopped chicken or turkey
  • 1 can(s) cream of celery soup, undiluted
  • 2 package(s) Mixed vegetables drained
  • 1 ½ cup(s) turkey or chicken broth
  • 1 stick(s) Melted Butter
  • 1 ½ cup(s) Bisquick
  • 1 ½ cup(s) milk

Coat a 9 x 13 baking dish with melted butter. Mix first 4 ingredients and pour into dish. Blend the remaining ingredients until almost smooth. Pour over mixture. Do not stir. This is the top crust. Bake at 350 degrees for 50 - 60 minutes.

View full recipe at RecipeTips.com

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