Bourbon Pecan Chicken

Ingredients

• ½ cup sliced green onions
• ¾ cup unsalted butter, chilled and cut into small cubes
• 1 teaspoon Worcestershire sauce
• 2 tablespoons soy sauce
• 2 ²/₃ tablespoons bourbon whiskey
• ¼ cup dark brown sugar
• ¼ cup Dijon mustard
• + 4 more ingredients
• • ¼ cup clarified butter, melted
  • 8 skinless, boneless chicken breast halves
  • ½ cup dry bread crumbs
  • ½ cup finely chopped pecans

1. Stir together the pecans, bread crumbs, and 2 tablespoons of clarified butter. Spread the mixture out on a plate. Press the chicken breasts into the mixture to coat on both sides. Heat the remaining 2 tablespoons of clarified butter in a large skillet over medium heat. Place the coated chicken...

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