Copycat Kentucky Fried Chicken potato wedges Recipe

Ingredients

  • chicken bouillon cubes
  • cayenne pepper
  • all-purpose flour
  • milk
  • eggs
  • oregano
  • black pepper
  • + 3 more ingredients
    • salt
    • msgonion powder
    • potatoes

1. Combine dry ingredients in mixing bowl. 2. Mix milk and egg in separate bowl. 3. Heat oil to 400 degrees. 4. Dip potato wedges in milk/egg mixture and coat well, then place potato wedges in dry ingredient mix and coat well. 5. Fry until golden brown.

View full recipe at SpringPad

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