Crispy Ranch Chicken 3


  • 12 ounce(s) Italian style bread crumbs
  • 1 cup(s) flour
  • 1 packet Hidden Valley Ranch
  • 2 Eggs
  • 8 slice(s) bacon
  • 1 package(s) shredded Monterey Jack cheese
  • Canola oil
  • + 1 more ingredients
    • 4 boneless, skinless chicken breasts

Begin by placing one chicken breast between two pieces of Saran Wrap. Pound out chicken with meat mallet until about 1/2" thick. Now get three bowls. In 1st bowl, add flour. In 2nd bowl, add eggs and mix with fork until blended-just a little. In 3rd bowl, add bread crumbs and ranch packet and mix...

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