Dutch Oven Chicken Peanut Curry

Ingredients

• Chopped Cilantro
• ½ c Roasted peanuts unshelled and chopped
• ½ c Green onion Chopped
• 6 c Chicken Stock
• 3 c Jasmine Rice Uncooked
• 1 c Snow Peas
• ½ c Frozen Yellow Corn
• + 15 more ingredients
• • 1 Rib Celery Chopped
  • 1 c Chicken stock
  • 1 Carrot Chopped
  • 1 c Coconut Milk
  • 1 T Palm Sugar
  • ¼ c Natural Peanut Butter (such as Adams)
  • 3 T Thai Red Curry Paste
  • 1 T Minced Ginger
  • 1 T Minced Garlic
  • 1 Onion Chopped
  • 1 T Peanut Oil
  • 1 T butter
  • 2 Chicken legs skin on
  • 2 Chicken thighs skin on
  • 2 Chicken wings skin on

Turn your oven on to 325 degrees Fahrenheit. In a dutch oven heat the butter and oil together over medium low heat until the butter is melted. Tuck the tip of the wings under so that they form a triangle. Gently brown all pieces of meat in the dutch oven until they are brown on both sides. Thi...

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