Kittencal's Chinese Stir Fry Sauce

Ingredients

  • water
  • water
  • low sodium soy sauce
  • low sodium soy sauce
  • ginger powder
  • ginger powder
  • sesame oil
  • + 13 more ingredients
    • 1 teaspoon
    • sesame oil
    • (can use more)
    • ½
    • cold cup
    • ½
    • cold cup
    • ½ cup
    • ½ teaspoon
    • ½ teaspoon
    • 1 teaspoon
    • (can use more)
    • ½ cup

1 In a bowl whisk the water with cornstarch until blended and smooth. 2 Add in all remaining ingredients (starting with 4 tablespoons brown sugar) and whisk until blended (if not using right away whisk again before using as the cornstarch settles to the bottom). 3 After mixing sample the sauce ...

View full recipe at SpringPad

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