Mock Beef Stroganoff
- 2 pound(s) hamburger
- 1 can(s) cream of mushroom soup
- 1 can(s) cream of chicken soup
- Salt and pepper
- 1 cup(s) sour cream
Fry hamburger with salt and pepper; drain grease. Add cream soups; simmer. Right before serving, mix in sour cream. Serve over noodles.