Mock Beef Stroganoff


  • 2 pound(s) hamburger
  • 1 can(s) cream of mushroom soup
  • 1 can(s) cream of chicken soup
  • Salt and pepper
  • 1 cup(s) sour cream

Fry hamburger with salt and pepper; drain grease. Add cream soups; simmer. Right before serving, mix in sour cream. Serve over noodles.

View full recipe at


Best Wine Deals

See More Deals

Snooth Media Network