Pasta Arrabiata

Ingredients

  • ¼ cup(s) olive oil , divided
  • 6 clove(s) garlic , sliced
  • 1 teaspoon(s) red pepper flakes
  • 28 ounce(s) diced tomatoes with garlic and olive oil
  • ½ cup(s) tomato sauce
  • 1 bunch(s) fresh basil , chopped
  • 12 ounce(s) dried penne pasta
  • + 6 more ingredients
    • 1 egg
    • 1 ½ cup(s) bread crumbs
    • 1 teaspoon(s) garlic powder
    • 1 teaspoon(s) salt
    • ½ teaspoon(s) pepper
    • 1 pound(s) thin chicken breast cutlets

In a large skillet over medium heat, heat 1/4 cup of olive oil. Add the garlic, and saute for one minute. Sprinkle in the red pepper flakes, and saute for another minute. Pour in the diced tomatoes, tomato sauce and basil. Simmer for 20 minutes, stirring occasionally. Meanwhile, bring a lar...

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