Pat's Deep-Fried Cornish Game Hens

Pat's Deep-Fried Cornish Game Hens
Photo by Ben Fink


  • 1 tablespoon poultry seasoning
  • 3 quarts buttermilk
  • 2 teaspoons lemon-pepper seasoning
  • 1 bunch fresh thyme sprigs
  • 1 onion
  • 2 teaspoons cayenne pepper
  • 6 1 1/2-pound Cornish game hens
  • + 5 more ingredients
    • 1 tablespoon dried red pepper flakes
    • Peanut oil
    • 2 cups all-purpose flour
    • 1 tablespoon kosher salt
    • 1 tablespoon freshly ground black pepper

Whisk together the first six ingredients in a small bowl. Set half of this mixture aside. Divide the remaining seasoning mixture between two large mixing bowls, and pour the buttermilk evenly between the two bowls, whisking to combine. Put half of the onion and thyme in each bowl. Place three g...

View full recipe at Epicurious


Best Wine Deals

See More Deals

Snooth Media Network