Soft Fried Tortillas with Tomatillo Salsa and Chicken

Soft Fried Tortillas with Tomatillo Salsa and Chicken
Photo by ROMULO YANES

Ingredients

  • 2 tablespoons vegetable oil
  • 12 4-inch corn tortillas
  • ½ cup water
  • ¾ teaspoon salt
  • 1/3 cup white onion
  • 1/3 cup finely crumbled queso fresco (Mexican fresh cheese)
  • 3 tablespoons crema or crème fraîche
  • + 7 more ingredients
    • 3 fresh green serrano chiles
    • 3 garlic cloves
    • ¼ cup white onion
    • 3 tablespoons fresh cilantro
    • 2 tablespoons vegetable oil
    • ½ pound fresh tomatillos
    • 1 cup cooked chicken

Purée tomatillos, chiles, onion, garlic, salt, and water in a blender until smooth. Heat oil in a 10-inch heavy skillet over moderate heat until hot but not smoking, then carefully add tomatillo purée (oil will splatter) and simmer, stirring, until thickened, 8 to 10 minutes. Stir in cilantro and...

View full recipe at Epicurious

Comments


Recipe Downloader

RiceSelect

Best Wine Deals

  • $16.87
    20%off
    Robert Mondavi Winery Cabernet Sauvignon Oakville Napa Valley
    Robert Mondavi Winery Cabernet Sauvignon Oakville Napa Valley 2011
  • $29.99
    33%off
    Coutet Saint Emilion Gc Btls. Original Wooden Case
    Coutet Saint Emilion Gc Btls. Original Wooden Case 2007
See More Deals »






Snooth Media Network