Spicy Cashew Chicken
Ingredients
- ½ cup frozen green peas, thawe
- 1 tablespoon vegetable oil
- ¼ teaspoon crushed red pepper flakes
- 1 medium red bell pepper, thinly sliced
- 1 pound boneless, skinless chicken breast halves, cut into thin strips
- 1 package Knorr Rice Sides™ - Chicken
- 1 ¾ cups water
- + 1 more ingredients
-
- 1 cup chopped unsalted cashews
1. Heat oil in 12-inch nonstick skillet over medium-high heat and cook red pepper flakes 30 seconds. Add red pepper and cook, stirring occasionally, 2 minutes. 2. Add chicken and cook, stirring occasionally, 2 minutes or until golden. Stir in Knorr® Rice Sides™ - Chicken and water. Bring to a b...
Variations on Spicy Cashew Chicken
-
Spicy Cashew Chicken
- Parsley for garnish
- Hot cooked rice
- 1/2 c salted cashews
- 1 large red pepper cut into 1x1/4 inch strips
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