Buffalo Chicken Club Sandwich

Ingredients

  • 4 small chicken breasts
  • 1 teaspoon paprika
  • salt and pepper to taste
  • oil for the grill
  • ½ cup hot sauce (such as Frank's Red Hot)
  • 2 tablespoons butter, melted
  • 4 buns
  • + 6 more ingredients
    • 8 strips bacon, cooked (optional)
    • ½ cup blue cheese, crumbled
    • 2 large tomatoes, sliced
    • 4 leaves lettuce
    • 4 tablespoons mayonnaise (optional)
    • ¼ cup red onion, sliced

1. Season the chicken with paprika, salt and pepper. 2. Heat the grill over medium heat and brush it down with oil. 3. Grill the chicken until cooked and slightly charred, about 3-5 minutes per side. 4. Mix the hot sauce and butter and coat the chicken in the mixture. 5. Assemble sandwiches a...

View full recipe at SpringPad

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