Buffalo Chicken Salad With Bleu Cheese Dressing

Ingredients

• 4 cup(s) diced carrot
• 2 tablespoon(s) sugar
• ½ cup(s) chopped fresh parsley
• 4 cup(s) diced seedless cucumber
• 4 cup(s) diced red radishes
• 2 tablespoon(s) Dijon mustard
• ½ cup(s) orange juice
• + 7 more ingredients
• • salt and pepper; to taste
  • 8 teaspoon(s) Tabasco sauce
  • 16 skinless boneless chicken breast halves
  • 4 cup(s) diced celery
  • 4 tablespoon(s) margarine, melted
  • Bleu cheese dressing
  • ¾ cup(s) olive oil

Combine butter, 1/2 c oil, Tabasco, salt, and pepper in bowl. Add chicken, marinate, covered, in the refrigerator overnight. Vinaigrette: Combine orange juice, mustard, sugar, salt and pepper and the remaining 1/4 c oil; set aside. Grill chicken over high heat, 3 inches from the heat source, 4-5...

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