Chicken, Mushroom, and Bok Choy Kebabs

Chicken, Mushroom, and Bok Choy Kebabs
Photo by Romulo Yanes

Ingredients

  • ¼ cup brown sugar
  • ½ cup vegetable oil
  • ½ cup reduced-sodium soy sauce
  • 1 ½ pounds skinless boneless chicken thighs
  • 14 12-inch wooden skewers
  • 1/3 cup dry Sherry
  • 3 large garlic cloves
  • + 4 more ingredients
    • 1 pound baby bok choy
    • 1 tablespoon ginger
    • ½ pound large cremini mushrooms
    • 2 teaspoons Asian sesame oil

Mince and mash garlic to a paste with a pinch of salt. Boil soy sauce, Sherry, and brown sugar in a small saucepan over medium heat, stirring occasionally, until reduced to about 2/3 cup, 5 to 7 minutes. Stir in garlic paste, ginger, and sesame oil, then cool to room temperature. Pour half of mar...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network