Chicken Sate with Peanut Sauce

Ingredients

• 2 tablespoons natural-style, reduced-fat creamy peanut butter (such as Smucker's)
• Sauce:
• 1 ½ tablespoons low-sodium soy sauce
• 1 tablespoon fresh lime juice
• 2 teaspoons bottled ground fresh ginger (such as Spice World)
• 1 tablespoon light brown sugar
• Remaining ingredient:
• + 27 more ingredients
• • Remaining ingredient:
  • Saté:
  • Saté:
  • ¼ teaspoon crushed red pepper
  • ¼ teaspoon crushed red pepper
  • Cooking spray
  • 2 garlic cloves, minced
  • ¼ teaspoon crushed red pepper
  • 1 teaspoon grated lime rind
  • 2 teaspoons bottled ground fresh ginger (such as Spice World)
  • 2 ½ tablespoons low-sodium soy sauce
  • 1 tablespoon light brown sugar
  • 1 pound skinless, boneless chicken breasts, cut into 8 strips
  • 1 teaspoon grated lime rind
  • 2 ½ tablespoons low-sodium soy sauce
  • 1 tablespoon light brown sugar
  • 1 tablespoon fresh lime juice
  • Cooking spray
  • 1 garlic clove, minced
  • ¼ teaspoon crushed red pepper
  • Sauce:
  • 1 ½ tablespoons low-sodium soy sauce
  • 1 pound skinless, boneless chicken breasts, cut into 8 strips
  • 1 garlic clove, minced
  • 2 garlic cloves, minced
  • 1 tablespoon light brown sugar
  • 2 tablespoons natural-style, reduced-fat creamy peanut butter (such as Smucker's)

Prepare grill. To prepare saté, combine chicken and next 6 ingredients (through 2 garlic cloves) in a medium bowl. Let stand 10 minutes. To prepare sauce, combine 1 tablespoon brown sugar and the next 5 ingredients (through 1 garlic clove) in a medium bowl, stirring until sugar dissolves. Thread ...

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