Chicken Sausage With Fennel

Ingredients

• ½ teaspoon dried crushed red pepper
• ¼ teaspoon ground nutmeg
• 4 hoagie rolls, split
• Purple onion slices
• 4 skinned and boned chicken breast halves
• 1 teaspoon salt
• ¼ cup Dijon mustard
• + 7 more ingredients
• • Leaf lettuce
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 3 tablespoons fine, dry breadcrumbs
  • 1 tablespoon fennel seeds
  • 1 small onion, minced
  • Plum tomato slices

Pulse chicken in a food processor 6 times or until ground. Add onion and next 7 ingredients; process 2 minutes. Shape into 8 patties.Cook patties in a lightly greased nonstick skillet 5 minutes on each side or until done.Spread cut sides of rolls evenly with mustard. Place onion and tomato on bot...

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