Chicken Tenders Satay with Peanut Dipping Sauces

Ingredients

• 2 tablespoons low-sodium soy sauce
• 1 tablespoon sugar
• 1 teaspoon ground coriander
• 1 tablespoon fish sauce
• 1 tablespoon fresh lemon juice
• Red Curry Peanut Sauce
• Cooking spray
• + 3 more ingredients
• • 1 pound chicken tenders
  • 2 garlic cloves, minced
  • 1 teaspoon ground cumin

Combine sugar and next 6 ingredients in a large heavy-duty zip-top plastic bag. Cut chicken tenders in half lengthwise; add to plastic bag. Seal and marinate in refrigerator 2 hours. Prepare grill. Remove chicken from bag; discard marinade. Thread chicken onto 10 (6-inch) skewers. Place kabobs on...

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