Dry-Rub Chicken with Honey Barbecue Sauce

Dry-Rub Chicken with Honey Barbecue Sauce
Photo by Oxmoor House

Ingredients

  • 2 tablespoons cider vinegar
  • ¼ teaspoon black pepper
  • ¼ teaspoon black pepper
  • ½ teaspoon garlic powder
  • 1 (3-pound) whole chicken
  • ½ teaspoon garlic powder
  • ¼ cup fresh lemon juice
  • + 23 more ingredients
    • Sauce:
    • 2 tablespoons honey
    • 2 tablespoons cider vinegar
    • 2 tablespoons honey
    • Chicken:
    • Cooking spray
    • 1 tablespoon paprika
    • Cooking spray
    • 2 teaspoons lemon pepper
    • Chicken:
    • ½ cup ketchup
    • ½ teaspoon garlic powder
    • ½ teaspoon garlic powder
    • 1 (3-pound) whole chicken
    • 1/8 teaspoon seasoned salt
    • 2 teaspoons lemon pepper
    • 1 tablespoon paprika
    • ½ cup ketchup
    • ¼ teaspoon black pepper
    • ¼ cup fresh lemon juice
    • 1/8 teaspoon seasoned salt
    • ¼ teaspoon black pepper
    • Sauce:

To prepare chicken, remove and discard giblets and neck from chicken. Rinse chicken with cold water; pat dry. Trim excess fat. Place chicken, breast side down, on a cutting surface. Cut chicken in half lengthwise along backbone (do not cut through breastbone). Turn chicken over. Starting at neck ...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network