Easy Parmesan Pasta with Chicken & Broccoli


  • 8 ounce(s) rotini pasta, uncooked
  • 1 package(s) frozen broccoli florets (16 ounce pkg)
  • 1 clove(s) garlic, minced
  • 3 grilled chicken breasts
  • ¼ cup(s) olive oil
  • ¾ cup(s) grated Parmesan cheese

Cook pasta as directed on package in large saucepan, adding broccoli during last 5 minutes of cooking time; drain. Cook and stir garlic and chicken breast strips in butter in same saucepan on medium heat for 1 to 2 minutes or until garlic is tender (but not brown) and chicken is heated thoroughly...

View full recipe at RecipeTips.com


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