Grilled Asian Chicken with Bok Choy, Shiitake Mushrooms, and Radishes

Grilled Asian Chicken with Bok Choy, Shiitake Mushrooms, and Radishes
Photo by Marcus Nilsson

Ingredients

  • 1 ¼ cups Mango-Sesame Dressing , divided
  • 6 boneless chicken breast halves with skin
  • Nonstick vegetable oil spray
  • 1 large orange bell pepper
  • 8 red onion
  • 8 large shiitake mushrooms
  • 8 red radishes
  • + 1 more ingredients
    • 4 baby bok choy

Arrange all vegetables on large rimmed baking sheet. Brush vegetables lightly on both sides with 1/3 cup Mango-Sesame Dressing; sprinkle with salt and pepper. Arrange chicken on sheet of foil. Brush both sides of chicken with 1/3 cup dressing, then sprinkle with salt and pepper. DO AHEAD: Veget...

View full recipe at Epicurious

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