Grilled Chicken Moroccan Style

Grilled Chicken Moroccan Style
Photo by www.epicurious.com

Ingredients

  • 3 tablespoons ground cumin
  • 1 ½ tablespoons ground coriander
  • ¼ teaspoon cayenne pepper
  • 4 large chicken breast halves with skin and ribs, cut crosswise in half
  • 4 chicken legs
  • ¼ cup minced fresh parsley
  • 1 cup olive oil
  • + 5 more ingredients
    • ¼ cup red wine vinegar
    • 2 teaspoons ground cinnamon
    • 2 teaspoons salt
    • 2 teaspoons sugar
    • 4 chicken thighs

1. Whisk first 8 ingredients in large glass baking dish. Add all chicken; turn to coat. Cover with plastic wrap; chill 4 to 6 hours. 2. Prepare barbecue (medium heat). Place marinade-coated chicken on barbecue. Grill chicken until just cooked through, occasionally brushing with any remaining mar...

View full recipe at SpringPad

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