Grilled Chicken Thighs

Ingredients

  • 0.25 teaspoon(s) garam masala
  • 2 tablespoon(s) fresh lemon juice
  • Kosher salt
  • 2 tablespoon(s) grated fresh ginger
  • 4 clove(s) garlic
  • 8 skinless chicken thighs on the bone
  • 0.5 teaspoon(s) cayenne pepper
  • + 4 more ingredients
    • Melted unsalted butter
    • 1 teaspoon(s) ground cumin
    • 0.5 cup(s) plain Greek yogurt
    • 1 teaspoon(s) finely grated lemon zest

1. Using a sharp paring knife, make several shallow slashes in each chicken thigh and transfer to a large baking dish. Sprinkle the thighs with the cumin, garlic, ginger and 1 teaspoon of salt and rub the seasonings into the meat. Refrigerate for 1 hour. 2. In a small bowl, combine the lemon juic...

View full recipe at Food & Wine

Comments

Variations on Grilled Chicken Thighs

  • Grilled Chicken Thighs
    • 6 skin-on bone-in chicken thighs
    • Garnishes: fresh parsley sprigs, orange slices
    • 1 (19-ounce) can mild enchilada sauce


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