Grilled Chicken with Cucumber-Melon Salsa
Ingredients
- ¾ teaspoon kosher salt, divided
- 2 tablespoons extra-virgin olive oil
- 1 teaspoon grated lime rind
- ¼ cup chopped fresh mint
- ½ cup diced red onion
- ½ cup diced peeled English cucumber
- 1 cup (1/2-inch) cubed cantaloupe
- + 8 more ingredients
-
- 1 cup (1/2-inch) cubed honeydew melon
- Mint sprigs (optional)
- 2 teaspoons minced jalapeño pepper
- 1 teaspoon light agave nectar
- ½ teaspoon freshly ground black pepper, divided
- 6 (6-ounce) skinless, boneless chicken breast halves
- Cooking spray
- 3 tablespoons fresh lime juice
1. Prepare grill to medium-high heat. 2. Combine first 10 ingredients; stir in 1/4 teaspoon salt and 1/4 teaspoon black pepper, tossing well to combine. 3. Sprinkle chicken evenly with remaining 1/2 teaspoon salt and 1/4 teaspoon black pepper. Coat chicken with cooking spray. Place chicken on a g...
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