Grilled Chicken with Pasta, Sun-dried Tomatoes, and Mushrooms

Ingredients

  • 6 basil leaves - fresh and chopped
  • 1 tablespoon(s) unsalted butter
  • 8 ounce(s) baby bella mushrooms - sliced
  • ½ cup(s) sun-dried tomatoes - packed in oil, drained and chopped
  • 2 boneless, skinless, chicken breasts - grilled and sliced into bite size pieces
  • 8 ounce(s) short noodle pasta such as penne or macaroni
  • ½ cup(s) milk
  • + 4 more ingredients
    • 1 tablespoon(s) olive oil
    • 3 shallots - chopped
    • ½ teaspoon(s) salt
    • ½ cup(s) Romano cheese - more for garnish

Heat olive oil and butter in large skillet over medium heat. Add mushrooms, sauté for 5 minutes. Add shallots and sauté another 3 minutes. Add chicken, tomatoes and milk. Cook for 5 minutes, stirring occasionally. Cook pasta according to package directions. In large serving bowl, toss pa...

View full recipe at RecipeTips.com

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