Grilled Marinated Chicken

Ingredients

  • 3 pound(s) chicken breasts
  • 1 ½ cup(s) oil
  • 2 tablespoon(s) dry mustard
  • ½ cup(s) red wine vinegar
  • 1/3 cup(s) lemon juice
  • ¾ cup(s) soy sauce
  • 2 ¼ teaspoon(s) salt
  • + 4 more ingredients
    • 1 ½ teaspoon(s) parsley
    • ¼ cup(s) Worcestershire sauce
    • 2 tablespoon(s) black pepper
    • ½ teaspoon(s) garlic powder

Combine all of the ingredients except the chicken in a resealable plastic bag or in a medium glass bowl; mix well. Add the chicken. Marinate 12-24 hours in the refrigerator. Preheat the grill to medium. Place the chicken on the grill, and cook for 15 minutes, turning once or until no longer pink ...

View full recipe at RecipeTips.com

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