Grilled Split Chicken with Rosemary and Garlic
Photo by www.myrecipes.com
Ingredients
- ½ teaspoon hot pepper sauce
- 2 garlic cloves, minced
- Cooking spray
- 1 (3 1/2-pound) chicken
- ½ teaspoon salt
- 1 tablespoon chopped fresh rosemary
- ½ cup low-fat buttermilk
Remove and discard giblets and neck from chicken. Rinse chicken with cold water; pat dry. Trim excess fat. Place chicken, breast side down, on a cutting surface. Cut chicken in half lengthwise along backbone, cutting to, but not through, other side. Turn chicken over. Starting at the neck cavity,...
Rose Wines from Bandol
Best Wine Deals
-
$15.1916% off
Spice Route Flagship Shiraz 2008 -
$29.9926% off
Riffault Sancerre 2014
Comments