Herb-Grilled Chicken
Ingredients
- Fresh spinach
- Fresh herb sprigs
- 1 teaspoon pepper
- 1 teaspoon salt
- 2 tablespoons olive oil
- 4 (4- to 6-oz.) skinned and boned chicken breasts
Preheat grill to 350° to 400° (medium-high). Rub chicken breasts evenly with 2 olive oil; sprinkle with salt and pepper. Cut a small slit at 1 end of each chicken breast; tuck end of 1 fresh herb sprig into each slit, laying sprigs over top of chicken. Grill chicken breasts, covered with grill li...
Variations on Herb-Grilled Chicken
-
- 3 boneless, skinless, chicken breasts
- fresh cracked black pepper
- 1/4 cup(s) fresh basil leaves - chopped
- +2 other ingredients
Grilled Chicken recipes you also might like
Best Wine Deals
-
$32.1923%off
J. Bookwalter Cabernet Sauvignon Columbia Valley Foreshadow 2009 -
$24.2926%off
Dr. Pauly-Bergweiler Riesling Spätlese Wehlener Sonnenuhr 2010
Community Activity
-
Col Vetoraz Prosecco Prosecco di Valdobbiadene (2009)Wishlisted
01:48AM 5/22/13 -
Fantinel Pinot Noir Brut Rose IGT Italy Friuli-Venezia-Giulia Sparkling (NV)Wishlisted
01:47AM 5/22/13 -
Mount Eden Vineyards Estate Bottled Pinot Noir (2008)Wishlisted
01:46AM 5/22/13 -
Fort Ross Pinot Noir Sonoma Coast Symposium Fort Ross Vineyard (2009)Wishlisted
01:46AM 5/22/13 -
Calera Pinot Noir Central Coast (2009)Wishlisted
01:45AM 5/22/13 -
Kutch Pinot Noir Sonoma Coast McDougall Ranch (2009)Wishlisted
01:44AM 5/22/13 -
Rivers-Marie Pinot Noir Sonoma Coast Old Vines Summa (2008)Wishlisted
01:43AM 5/22/13 -
Peay Vineyards Pinot Noir Sonoma Coast Pomarium (2010)Wishlisted
01:42AM 5/22/13 -
Hirsch Vineyard 'The Bohan-Dillon' (2010)Wishlisted
01:42AM 5/22/13 -
Brick House Gamay Noir (2011)Wishlisted
01:41AM 5/22/13























Comments