Herb Marinated Chicken


  • ¼ cup(s) olive oil
  • 1 tablespoon(s) lemon juice
  • 4 boneless skinless chicken breast halves (about 1 ¼ pounds)
  • 1 tablespoon(s) McCormick® Perfect Pinch® Italian Seasoning
  • 1 ¼ teaspoon(s) seasoned salt
  • 1 teaspoon(s) McCormick® Garlic Powder

1. Mix seasonings, oil and lemon juice in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well. 2. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade. 3. Broil on high or grill over me...

View full recipe at RecipeTips.com


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