Quick Fix Barbecued Fajitas

Quick Fix Barbecued Fajitas
Photo by allrecipes.com


  • ¼ cup BREAKSTONE'S or KNUDSEN Sour Cream
  • ½ cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
  • 1 cup KRAFT Mexican Style Shredded Four Cheese
  • 8 TACO BELL® HOME ORIGINALS® Flour Tortillas, warmed
  • ½ cup KRAFT Original Barbecue Sauce
  • 1 medium onion, cut into thin wedges
  • 1 medium red pepper, cut into strips
  • + 2 more ingredients
    • 1 medium green pepper, cut into strips
    • 1 pound boneless skinless chicken breasts, cut into strips

1. Preheat grill to medium-high heat. Toss chicken and vegetables with barbecue sauce. Let stand 5 min. to marinate. Poke holes evenly in bottom of 13x9-inch disposable foil roasting pan with a fork or skewer. Place chicken and vegetables in pan. Place pan on grill; cover grill with lid. 2. Gril...

View full recipe at SpringPad


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