Rosemary Ranch Chicken Kabobs
Ingredients
- 5 skinless, boneless chicken breast halves - cut into 1 inch cubes
- 1 tablespoon white sugar, or to taste (optional)
- ¼ teaspoon ground black pepper, or to taste
- 1 teaspoon white vinegar
- 1 teaspoon lemon juice
- 2 teaspoons salt
- 1 tablespoon minced fresh rosemary
- + 3 more ingredients
-
- 3 tablespoons Worcestershire sauce
- ½ cup ranch dressing
- ½ cup olive oil
1. In a medium bowl, stir together the olive oil, ranch dressing, Worcestershire sauce, rosemary, salt, lemon juice, white vinegar, pepper, and sugar. Let stand for 5 minutes. Place chicken in the bowl, and stir to coat with the marinade. Cover and refrigerate for 30 minutes. 2. Preheat the gril...
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