Southwest Egg Rolls

Ingredients

1
chicken breast fillet
1
chicken breast fillet
1 tablespoon
vegetable oil
1 tablespoon
+ 103 more ingredients
- vegetable oil
- 2 tablespoons
- minced
- red bell peppers
- 2 tablespoons
- minced
- red bell peppers
- 2 tablespoons
- minced
- green onions
- 2 tablespoons
- minced
- green onions
- ¹/₃ cup
- frozen corn
- ¹/₃ cup
- frozen corn
- ¼ cup
- canned black beans, rinsed and drained
- ¼ cup
- canned black beans, rinsed and drained
- 2 tablespoons
- frozen spinach, thawed and drained
- 2 tablespoons
- frozen spinach, thawed and drained
- 2 tablespoons
- diced
- canned jalapeno peppers
- 2 tablespoons
- diced
- canned jalapeno peppers
- ½ tablespoon
- minced
- fresh parsley
- ½ tablespoon
- minced
- fresh parsley
- ½ teaspoon
- cumin
- ½ teaspoon
- cumin
- ½ teaspoon
- chili powder
- ½ teaspoon
- chili powder
- ¼ teaspoon
- salt
- ¼ teaspoon
- salt
- 1 dash
- cayenne pepper
- 1 dash
- cayenne pepper
- ¾ cup
- shredded
- monterey jack cheese
- ¾ cup
- shredded
- monterey jack cheese
- 5 (7 inch)
- flour tortillas
- 5 (7 inch)
- flour tortillas
- ¼ cup
- mayonnaise
- ¼ cup
- mayonnaise
- ¼ cup
- sour cream
- ¼ cup
- sour cream
- 1 tablespoon
- buttermilk
- 1 tablespoon
- buttermilk
- 1 ½ teaspoons
- white vinegar
- 1 ½ teaspoons
- white vinegar
- ¹/₈ teaspoon
- salt
- ¹/₈ teaspoon
- salt
- ¹/₈ teaspoon
- dried parsley
- ¹/₈ teaspoon
- dried parsley
- ¹/₈ teaspoon
- onion powder
- ¹/₈ teaspoon
- onion powder
- 1 dash
- dried dill weed
- 1 dash
- dried dill weed
- 1 dash
- garlic powder
- 1 dash
- garlic powder
- 1 dash
- pepper
- 1 dash
- pepper

1 Preheat barbecue grill to high heat. 2 Rub the chicken breast with some vegetable oil then grill it on the barbecue for 4 to 5 minutes per side or until done. 3 Lightly salt and pepper each side of the chicken while it cooks. 4 Set chicken aside until it cools down enough to handle. 5 Prehe...

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