Spicy Grilled Chicken and Green Onions
- 2 tablespoons vegetable oil
- 2 skinless boneless chicken breast halves
- 1 teaspoon paprika
- 1 tablespoon hot-pepper sauce
- 2 teaspoons honey
- 7 green onions
Prepare barbecue (medium-high heat). Whisk oil, hot sauce, honey and paprika in 9-inch glass pie dish to blend. Mince 1 green onion; mix into marinade. Transfer 2 tablespoons marinade to small bowl and reserve. Add chicken to marinade in pie dish and turn to coat. Let stand 10 minutes, turning oc...