Szechuan Burgers With Cilantro Slaw

Ingredients

  • 2 tablespoons minced fresh cilantro
  • Vegetable cooking spray for grilling
  • ½ cup diced green onions
  • 1 ½ cups loosely packed shredded coleslaw mix
  • ¼ cup KRAFT Asian Toasted Sesame Dressing
  • 2 teaspoons FLORIDA'S NATURAL Brand Premium Orange Juice
  • 1 ½ pounds ground chicken breast
  • + 6 more ingredients
    • 1 teaspoon kosher salt, divided
    • 1/3 cup KRAFT Cucumber Ranch Dressing
    • 1 tablespoon MCCORMICK Gourmet Collection Black Sesame Seeds
    • 2 teaspoons minced garlic
    • 1 ½ teaspoons MCCORMICK Gourmet Collection Szechwan Seasoning
    • 6 sesame seed hamburger buns

Whisk together first 3 ingredients and 1/4 tsp. salt in a large bowl. Stir in coleslaw mix, green onions, and sesame seeds. Cover and chill at least 30 minutes or up to 2 hours.Coat a cold cooking grate with cooking spray, and place on grill. Preheat grill to 300° to 350° (medium).Combine ground ...

View full recipe at My Recipes

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