Tandoori-Style Grilled Chicken

Tandoori-Style Grilled Chicken
Photo by Mark Thomas

Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 teaspoon ground coriander
  • 2 cups plain whole-milk yogurt
  • ½ teaspoon cayenne pepper
  • 4 garlic cloves
  • 1 small red onion
  • ½ teaspoon ground cumin
  • + 8 more ingredients
    • 3 tablespoons butter
    • 8 skinless leg-thigh chicken pieces
    • 1 teaspoon salt
    • ¼ cup fresh cilantro
    • ½ teaspoon saffron threads
    • ½ teaspoon ground black pepper
    • 2 tablespoons fresh ginger
    • 1 teaspoon ground turmeric

Blend 1 cup yogurt and next 10 ingredients in processor until smooth. Transfer to large bowl. Mix in remaining 1 cup yogurt. Add chicken and turn to coat. Cover and refrigerate overnight. Prepare barbecue (medium-high heat). Place marinade-coated chicken on barbecue. Grill chicken until just cook...

View full recipe at Epicurious

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