1-2-3 Chicken Cacciatore
Photo by www.myrecipes.com
Ingredients
- 1 jar (1 lb. 10 oz.) Ragu Chunky Pasta Sauce
- 2 tablespoons olive oil
- 2 pounds chicken legs and thighs
Heat oil in 12-inch skillet over medium-high heat and brown chicken. Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 45 minutes or until chicken is thoroughly cooked. Preparation time: 5 Minute(s) Cook time: 55 Minute(s)
Rose Wines from Italy
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