10 Minute Meal

Ingredients

  • 1 ½ cups water or 1 ½ cups chicken stock, per package of noodles
  • 1 ½ cups chicken stock, per package of noodles

1 Bring the water or stock to a boil in a sauce pan. 2 Open the noodles. 3 If you like playing with long noodles leave them as is, if not break them into more manageable lengths (throw away the little 'flavor packet' of unpronounceable chemicals). 4 When pan boils, add the noodles and any opti...

View full recipe at SpringPad

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