A Jerky Chicken

A Jerky Chicken
Photo by allrecipes.com


  • 1 teaspoon onion, finely chopped
  • 3 tablespoons brown sugar
  • 4 tablespoons soy sauce
  • 4 tablespoons red wine vinegar
  • 2 teaspoons chopped fresh thyme
  • 1 teaspoon sesame oil
  • 3 cloves garlic, chopped
  • + 3 more ingredients
    • ½ teaspoon ground allspice
    • 1 habanero pepper, sliced
    • 4 skinless, boneless chicken breast halves - cut into 1 inch strips

1. Combine the onion, brown sugar, soy sauce, vinegar, thyme, sesame oil, garlic, allspice and habanero pepper in the container of a food processor or blender. Process until smooth. Place the chicken into a large resealable bag, and pour in 3/4 of the sauce. Squeeze out excess air, and seal. Mari...

View full recipe at SpringPad


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