Aromatic Yellow Rice

Aromatic Yellow Rice
Photo by Richard Eskite

Ingredients

  • 2 cup jasmine rice or other long-grain white rice
  • 2 tablespoons peanut oil
  • 3 ½ cups canned low-salt chicken broth
  • 1 teaspoon ground coriander
  • 1 teaspoon turmeric
  • ½ teaspoon ground cumin
  • 3 large shallots
  • + 3 more ingredients
    • 1 cinnamon stick
    • 3 fresh or frozen kaffir lime leaves
    • 1 teaspoon salt

Heat oil in heavy large saucepan over medium heat. Add shallots and stir 3 minutes. Add rice and next 5 ingredients; stir 2 minutes. Add broth and lime leaves and bring to boil. Reduce heat to low; cover and cook until liquid is absorbed and rice is tender, about 20 minutes. Remove from heat. Let...

View full recipe at Epicurious

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