Arroz Con Pollo
Photo by www.ivillage.com
Ingredients
- 2 tbsp olive oil
- 8 chicken thighs
- 2 garlic cloves, finely chopped
- 1 tsp smoked paprika
- 1 tsp chopped fresh thyme
- 1 cup long-grain rice
- pinch of saffron threads
- + 10 more ingredients
-
- 3 ¼ cups chicken stock
- 2 tbsp tomato paste
- 2 tbsp fresh lemon juice
- salt and freshly ground black pepper
- 2 bell peppers, 1 green and 1 red
- one 14.5-oz. can chopped tomatoes, drained
- ¾ cup frozen peas, rinsed
- 1 onion, finely sliced
- 1 teaspoon dried oregano
- 1 bay leaf
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Slow Cooker Arroz Con Pollo with Chorizo Recipe
Baked Rice (Arroz al Horno) Recipe
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