Barbecued Chicken 4

Ingredients

  • ½ cup(s) vinegar
  • ¼ teaspoon(s) paprika
  • ¼ cup(s) brown sugar
  • 1 ½ teaspoon(s) salt
  • ¼ cup(s) water
  • 1 ½ tablespoon(s) dry mustard
  • ½ cup(s) oil
  • + 2 more ingredients
    • 2 Chickens
    • 1 ½ tablespoon(s) Tabasco

Measure all ingredients into a sauce pan. Heat to boiling. Keep hot for basting and baste the chicken every 15 minutes during broiling.

View full recipe at RecipeTips.com

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