Barley And Brussels Sprouts

Ingredients

• ½ cup (2 ounces) shredded Parmesan cheese
• Cooking spray
• 2 teaspoons olive oil
• 1 cup uncooked quick-cooking barley
• ¼ teaspoon salt
• 2 cups Brussels sprouts, shredded
• 2 garlic cloves, minced
• + 4 more ingredients
• • 2 cups fat-free, less-sodium chicken broth
  • ½ cup chopped onion
  • 4 teaspoons toasted chopped walnuts
  • ¹/₈ teaspoon black pepper

Cook barley according to package directions, substituting broth for water. Set aside; keep war Heat oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add onion and garlic; cook 3 minutes or until tender, stirring frequently. Add Brussels sprouts, salt, and pepper. S...

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